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Here is an easy recipe for a paper pulp. It can be used by children.


Paper pulp - a simple recipe 01

To prepare the masses will be needed:

  • Old newspapers,
  • Salt Wheat flour and potato
  • And a pot, bowl, sieve, blender

Tear newspaper into small pieces, put into the pot, pour water and leave overnight to soak.
You can also pour hot water, and allow to stand for about 2, 3 hours.
After this time we cook - about 30 minutes.

Paper pulp - a simple recipe 02

When our boiled newspaper cools, then mix it with lots of water. The proportions of water and newspapers such as the photo (must be a lot of water).


Paper pulp - a simple recipe 03

After mixing the paper pulp,  drain it of the sieve and put into a bowl.


Paper pulp - a simple recipe 04


Ingredients for a paper pulp:

  • 1000 ml drained pulp,
  • 2 tablespoons salt,
  • 2 cups flour,
  • 2 tablespoons potato flour;

Mix all ingredients thoroughly and put into tightly closed container. Store in the refrigerator. Best way to prepare a portion of the paper pulp to use it right away. The disadvantage of this pulp is that it spoils quickly (about 2 days). I do normally, so that the unused mixed paper pulp (not ready weight of flour), I put the freezer.


Paper pulp - a simple recipe 05

Paper pulp - a simple recipe 06

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