

Paper pulp - a simple recipe |
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Here is an easy recipe for a paper pulp. It can be used by children. ![]() To prepare the masses will be needed:
Tear newspaper into small pieces, put into the pot, pour water and leave overnight to soak. ![]() When our boiled newspaper cools, then mix it with lots of water. The proportions of water and newspapers such as the photo (must be a lot of water). ![]() After mixing the paper pulp, drain it of the sieve and put into a bowl. ![]() Ingredients for a paper pulp:
Mix all ingredients thoroughly and put into tightly closed container. Store in the refrigerator. Best way to prepare a portion of the paper pulp to use it right away. The disadvantage of this pulp is that it spoils quickly (about 2 days). I do normally, so that the unused mixed paper pulp (not ready weight of flour), I put the freezer. ![]() ![]() tags: |
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